This blended coffee dessert taps into the nostalgia of the “frappuccino” generation — fusing our signature Explorer Cold Brew Concentrate with Nutella, cacao nibs, and agave. Just in time for summer, this nostalgic java chip-inspired frozen treat is ideal for kids and adults alike. With our recipe, you’ll be able to make a barista-quality drink in no time at all!
Serving Size
1 Serving
Prep Time
2 minutes
Ingredients
- 2 ounces Explorer Cold Brew Concentrate (any caffeine level)
- 4 ounces 2% milk
- 3 tablespoons Nutella
- 2 teaspoons chocolate syrup
- 2 ounces Cacao nibs
- 2 tablespoons agave
- 2 cups ice
- Optional: whipped cream
Method
- Add Explorer, ice, milk, Nutella, agave and cacao nibs into a blender
- Blend for 1 minute
- Top with whipped cream, chocolate syrup drizzle, M&MS, and cacao nibs to garnish
- Sip and enjoy!
Keep Exploring,
The Explorer Team