Whether you’re winding down after work, hosting friends, or just craving something a little more elevated, cold brew cocktails are the perfect way to bring barista-meets-bartender energy home.
With Explorer Cold Brew Concentrates, you can mix, match, and customize every sip — from extra-energized to completely caffeine-free. So grab your shaker, pick your caffeine level, and let’s get mixing.
1. The Explorer Espresso Martini
This modern classic gets an upgrade with Explorer’s Classic Full Caf or Maverick Extra Caf concentrate — rich, velvety, and effortlessly sophisticated.
You’ll need:
- 1.5 oz Explorer Cold Brew Concentrate (The Classic or The Maverick)
- 2 oz vodka
- 1 oz coffee liqueur
- 1 tsp Explorer Madagascar Vanilla flavor syrup
To make:
Add all ingredients to a shaker with ice. Shake until frothy, then strain into a chilled martini glass. Garnish with 3 coffee beans (because tradition).
Pro Tip: Want to go the decaf route for a nightcap? Swap in The Daydreamer Decaf and keep your sleep schedule intact.
2. Cold Brew Negroni
This twist on a Negroni swaps gin for cold brew, creating a layered cocktail that’s bold yet surprisingly smooth.
You’ll need:
- 1.5 oz Explorer Cold Brew Concentrate (The Seeker Half Caf for balance)
- 1 oz sweet vermouth
- 1 oz Campari
- Orange peel for garnish
To make:
Stir ingredients over ice until chilled, then strain into a rocks glass with a large ice cube. Garnish with a twist of orange peel.
The caffeine gives this Negroni a subtle lift — ideal for golden-hour sipping or late-night conversation.
3. The Night Explorer Mocktail
This alcohol-free creation is rich, aromatic, and just a little mysterious, perfect for curling up fireside or sharing with friends who skip the spirits.
You’ll need:
- 2 oz The Daydreamer Decaf or The Seeker Half Caf
- ½ oz Himalayan Sea Salt Caramel flavor syrup
- 3 oz sparkling water or tonic
- 1 dash orange bitters
- Ice & citrus peel to garnish
To make:
Add cold brew and elixir to a shaker with ice. Shake gently, pour into a glass, and top with sparkling water. Garnish with an orange twist.
The result? A layered mocktail with coffee depth, caramel warmth, and a satisfying effervescence, indulgent but caffeine-conscious.